神村商店　七十七萬石店

Oysters (shelled) directly from Kujukushima, Nagasaki Prefecture

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Oysters from Kujukushima are "a little small."But in fact, the flavor is incredibly rich! The small, firm and plump flesh, the extra-rich oyster milk that melts in your mouth when you bite into it, and the sweetness of the oysters that spreads throughout your mouth along with the deep scent of the seashore.Please enjoy freshly caught oysters on the spot.You're sure to become addicted.

2 raw oysters

528 yen(税込)

2 grilled oysters

528 yen(税込)

2 fried oysters

528 yen(税込)

Our grilled dishes are cooked over binchotan charcoal.

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Satsuma Young Shamo / A taste loved by everyone / Satsuma Young Shamo from Kagoshima Prefecture is highly acclaimed for its balanced flavor, texture, and mouthfeel.The muscle fibers are very fine, and the meat is very soft and elastic.It's low in fat and healthy, so it's recommended for female customers too!

Grilled Kagoshima chicken sashimi

968 yen(税込)

(Satsuma young shamo)

Rare charcoal grilled Kagoshima chicken

968 yen(税込)

(Satsuma young shamo)

Seared Wagyu Beef

990 yen(税込)

Salmon Carappcio

638 yen(税込)

Caesar salad

880 yen(税込)

(2~3 servings)

Japanese style salad

880 yen(税込)

(2~3 servings)

Iron plate clam butter

748 yen(税込)

Prawns

935 yen(税込)

Fish and Clam Acquapazza

1056 yen(税込)

Ebimayo

935 yen(税込)

Chicken Namba

836 jpy(税込)

Regular vanilla ice cream

275 yen(税込)

[Specially Selected Oden] Chef's Choice of 7 Items

968 yen(税込)

The owner is proud of his specially made broth.Please take this opportunity to try it.

Deluxe seafood chawanmushi

726 yen(税込)

Live turban shells cooked in a pot

990 yen(税込)

Deep-fried tofu

550 yen(税込)

Rolled omelette

627 yen(税込)

Assorted vinegared dishes

825 yen(税込)

Salmon Carappcio

638 yen(税込)

Grilled Kagoshima chicken sashimi

968 yen(税込)

Satsuma young shamo

Seared Wagyu Beef

990 yen(税込)

Deep frying

¥ 660(税込)

Deep fried Mexican calamari

858 yen(税込)

Our proud chicken wings

616 yen(税込)

Oil ginger rooster

792 yen(税込)

Yan'nyomu chicken

792 yen(税込)

Deep-fried gizzard shad

605 yen(税込)

Camembert cheese fries

715 yen(税込)

Fried potato

440 yen(税込)

Fried chicken (salt or soy sauce)

704 yen(税込)

Fried chicken

748 yen(税込)

Deep-fried cheese chikuwa with seaweed

550 yen(税込)

Deep fried oysters

528 yen(税込)

Jumbo shrimp tempura (1 piece)

¥ 660(税込)

Direct from the source, shelled scallops

693 yen(税込)

White clams delivered directly from the market

495 yen(税込)

Jumbo Shrimp

748 yen(税込)

Beach grill set

1980 yen(税込)

Scallops, 2 clams, turban shell, 2 vegetable skewers

Cancan Grill Set: Oysters only (8 pieces)

1980 yen(税込)

Cancan Grill Set: Tsukihigai Shellfish, 2 Clams, 5 Oysters

2750 yen(税込)

Oyster shells (2 pieces)

528 yen(税込)

Grilled oysters / Raw oysters / Fried oysters / Produced in Kujukushima, Nagasaki Prefecture

Grilled octopus legs

825 yen(税込)

Grilled corn wrapped in foil with butter and soy sauce

440 yen(税込)

Eihire

550 yen(税込)

Jumbo asparagus

¥ 330(税込)

Turban shell

495 yen(税込)

4 sausages

352 yen(税込)

Ghost Shiitake Mushroom

385 yen(税込)

Bigfin reef squid tentacles

693 yen(税込)

Grilled Abalone

1100 yen(税込)

Sea bream charippers

880 yen(税込)

1 salted rice ball

¥ 198(税込)

1 takana rice ball

220 yen(税込)

1 grilled rice ball

275 yen(税込)

Sea bream rice pot for 2 people

1760 yen(税込)

Add one more serving for +880 yen (tax included)

Gratitude Fish Soup

55 yen(税込)

Hearty shellfish soup with 2 salted rice balls (serves 3-4)

990 yen(税込)

Grilled Kagoshima amberjack collar

935 yen(税込)

Beef shoulder steak with extra garlic

1265 jpy(税込)

Rare charcoal grilled Kagoshima chicken

968 yen(税込)

Satsuma young shamo

Salted mackerel filleted

968 yen(税込)

Rolled omelette

627 yen(税込)

Grilled pig's trotters

418 yen(税込)

Delicious spicy horumon teppanyaki

935 yen(税込)

Isozaki bonito belly skin

814 yen(税込)

When we say belly skin, we don't mean the skin of the belly, but rather the fatty part of tuna. In Makurazaki, belly skin is called belly skin."Katsuo no belly skin" is the meaty part of the belly.This is the fattiest part of the bonito.They also pay special attention to the way the bonito is grilled over binchotan charcoal, and when you tear the piping hot fish apart and eat it, you can enjoy the concentrated flavor of the bonito, its elasticity, and the delicious taste of the fatty meat.

Deep fried Mexican calamari

858 yen(税込)

The white meat has a refreshing taste, is mild in color, and has just the right amount of fat, giving it a deeper flavor.The flesh and even the bones are soft, so when deep fried the whole fish can be eaten, with no part left behind from head to tail.Sprinkling salt and lemon juice on it will bring out the sweetness of the flesh.

Deep frying

¥ 660(税込)

Satsumaage is a dish made by seasoning fish paste with salt and sugar, shaping it, and deep frying it.It is said that the dish originated in China and was introduced to Ryukyu, then spread throughout the country via Satsuma.There is also a theory that Shimazu Nariakira was inspired by the kamaboko (fish cakes) made by various feudal domains and came up with the idea for a fried dish suited to Kagoshima's hot and humid climate.

Pork cartilage simmered in miso

935 yen(税込)

The cartilage is a rare cut of meat, with only two being harvested per animal.If you simmer it for a long time, it will become soft and you can eat the cartilage as well.In Kagoshima, it has long been used in stews as a local dish.

Rare charcoal grilled Kagoshima chicken

968 yen(税込)

Satsuma Young Shamo/Satsuma young shamo from Kagoshima Prefecture is highly acclaimed for its well-balanced flavor, texture, and mouthfeel.The muscle fibers are very fine, and the meat is very soft and elastic.It's low in fat and healthy, so it's recommended for female customers too!

Grilled Kagoshima chicken sashimi

968 yen(税込)

Satsuma Young Shamo/This is a local dish that has been enjoyed for a long time in Kagoshima, where fresh local chicken is readily available.It is characterized by its unique texture and rich flavor.Chicken sashimi is now available all over the country, but the Kagoshima way is to enjoy it with sweet soy sauce, which has a rich, mellow sweet soy sauce. Enjoy its deliciousness!

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Our fish and shellfish are delivered directly from the market every morning and are incredibly fresh! Our store is equipped with fish tanks and display cases to perfectly preserve the freshness of our seafood!

[Live] Live horse mackerel sashimi

1430 yen(税込)

Comes with bone crackers

2 raw oysters from Kujukushima with shells

528 yen(税込)

Direct from the source!!

[7 types] Sashimi platter (serves 2-3)

3564 yen(税込)

With flavorful whole fish sashimi (with bone crackers)

[Live] Turban shell sashimi

990 yen(税込)